
takeaway menu
hot pizza breads
garlic | S $9.00 | M $11.00 | L $14.00 |
garlic and parsley | |||
chilli cheese | S $12.00 | M $14.00 | L $16.00 |
garlic, chilli and mozzarella cheese | |||
avocado | S $13.50 | M $15.50 | L $17.50 |
avocado and dressing | |||
pesto | S $12.50 | M $14.50 | L $17.50 |
garlic and pesto | |||
cheese & garlic | S $12.00 | M $13.00 | L $16.00 |
handcrafted pasta
fresh, handcrafted pasta made in milan’s kitchen
alla panna | $18.50 |
mushroom, garlic, bacon, cream or tomato sauce | |
meatballs | $19.50 |
pork and veal meat balls, tomato sauce | |
veneziana | $18.50 |
tomato, pepperoni, prosciutto, kalamata olives, garlic and chilli sauce | |
pollo con pomodori | $20.50 |
grilled chicken breast, spanish onion, roast capsicum, tossed through tomato, garlic, white wine and olive oil served on fettuccine | |
frutti di mare | $23.00 |
salmon, mooloolaba prawns, harvey bay scallops, white wine cream sauce | |
vegetarian | $18.50 |
roast butternut pumpkin, rocket pesto, olive and pine nuts | |
carbonara | $18.50 |
garlic, bacon, cream, cracked pepper and egg | |
chicken carbonara | $20.50 |
chicken, garlic, bacon, cream, cracked pepper and egg | |
al pollo | $19.50 |
tender chicken breast, olives, semi-dried tomatoes and pine nuts; tomato sauce | |
marinara | $21.50 |
calamari, mooloolaba prawns, fish and mussels in a fresh tomato and garlic or cream and garlic sauce | |
ricotta ravioli | $18.50 |
spinach and ricotta cheese filled ravioli in a fresh pesto and tomato or pesto cream sauce | |
beef lasagne | $18.50 |
homemade lasagne | |
mooloolaba prawn | $24.50 |
mooloolaba prawns with chilli and parsley |
primo pizzas
margherita | S $12.50 | M $14.50 | L $20.00 |
tomato, basil and mozzarella | |||
hawaiian | S $13.00 | M $19.00 | L $21.00 |
double smoked leg ham and pineapple | |||
americana | S $14.50 | M $18.50 | L $22.50 |
hot salami, double smoked leg ham and capsicum | |||
meatball | S $15.50 | M $20.00 | L $24.00 |
pork and veal meatballs, kalamata olives and roast capsicum | |||
capricosa | S $15.00 | M $19.00 | L $23.00 |
double smoked leg ham, salami, egg and mushrooms | |||
diavola | S $14.50 | M $18.50 | L $22.50 |
pepperoni, chili and mushrooms | |||
cajun chicken | S $16.00 | M $20.00 | L $24.00 |
chicken breast, capsicums, onion, sun dried tomatoes and cajun spices | |||
smoked salmon | S $17.00 | M $23.50 | L $27.00 |
smoked salmon, spinach, capers and onions | |||
meat lovers | S $17.50 | M $21.50 | L $25.50 |
bacon, ham, salami and pepperoni | |||
king prawns and scallops | S $19.50 | M $25.00 | L $28.50 |
mooloolaba king prawn & harvey bay scallops with a garlic and herb tomato sauce | |||
pumpkin | S $14.50 | M $18.50 | L $22.50 |
pumpkin, spinach, feta on a pesto base | |||
four seasons | S $15.00 | M $19.00 | L $23.00 |
double smoked leg ham, mushrooms capsicum and pineapple | |||
veneziana | S $14.50 | M $18.50 | L $22.50 |
salami, double smoked leg ham, olives and anchovies | |||
volcana | S $14.50 | M $18.50 | L $22.50 |
hot pepperoni, chilli, capsicums and anchovies | |||
Mediterranean | S $17.00 | M $21.00 | L $26.00 |
artichokes, feta cheese, olives, sun-dried tomatoes, onions, capsicum | |||
the lot | S $17.50 | M $21.50 | L $26.50 |
ham, pepperoni, salami, onion, mushrooms, pineapple, capsicum and olives |
gluten free pizza bases available
(add $4, M pizzas only)
salads
caesar salad | 15.00 |
cos lettuce, egg, rosemary croutons, crispy prosciutto and parmesan | |
caprese salad | 15.00 |
bocconcini, tomato and basil | |
green Salad | 11.00 |